Marigold Organic Swiss Vegetable Bouillon Powder Reduced Salt (Grey) (140g)

  • Gluten free
  • Dairy Free, Yeast Free
  • Nut free
  • Non GMO
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Marigold Organic Swiss Vegetable Bouillon Powder Reduced Salt (Grey) (140g)

Marigold Swiss Vegetable Bouillon Reduced salt is widely used as a flavour enhancer to make vegetable based soup stock. It can also be used as a seasoning for stews, casseroles, sauces, salad dressing, or any savoury and grain dishes. One heaping teaspoon can also turn this bouillon into a caffeine free, all natural hot drink. The purple label has significantly less salt content.


Rice flour*; yeast extract
Sea salt
Palm oil*
Vegetables 10.3% (Onion*
Turmeric*). *Organically grown ingredients.

Marigold Health Foods range began with Marigold Swiss Vegetable Bouillon, often used as an instant soup stock or broth, or to make probably the most delicious, completely natural, caffeine-free hot drink youll taste. Over time, they introduced new varieties of this instant stock and now offer organic,reduced salt,gluten and yeast free varieties. Theirother vegan and vegetarian products include agravy thats both organic and gluten free.

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