Recipes

Slurp your way through Winter with this Miso Noodle Soup. Simple, easy and packed full of flavour this beauty is completely customisable making it...

Rug up and enjoy chilly Winter nights with this Green Curry In A Hurry. There isn’t much that beats a wholesome curry filled with seasonal veg, fr...

Hearty, full of flavour and oh-so-delicious, this Pumpkin and Cauliflower Soup feels just like a warm hug. Packed full of winter veg, sprinkled wi...

A comfort food classic with a brie-lliant plant-based spin, this mac and cheese recipe is here to cheese even the toughest of critics. Featuring a...

This Apple Berry and Cacao Crumble is a no-fuss favourite that ticks all the Winter dessert boxes. A play on the classic with the addition of blue...

Plant-based and full of taste this Risotto is one for your weekly meal rotation. Creamy and bursting with flavour without using butter, cheese or ...

Get ready to taste grape-ness with the prettiest cold press juice we ever did see. Bursting with flavour and packed full of Vitamin C and minerals...

The pasta-bilities are endless with this vegan and gluten-free Pea and Sun-dried Tomato Pesto Pasta. Featuring a homemade pesto that will make you...

Dreams really do crumb true with these Choc Chip Tahini Cookies. Maintaining the perfect balance of salty and sweet, these gluten-free, vegan and ...

This easy, peasy and creamy Cashew Cinnamon Maple Nut Mylk is unlike any udder mylk. With a creamy cashew base, maple syrup for sweetness and adde...

This Red Lentil and Sweet Potato Dahl is kinda a big Daaaahl! Full of flavour and packed with plant-based protein, this belly warmer is the perfe...

Say hello to the most delicious Asian-inspired Sweet and Spicy Noodles. Ready in just 20 minutes, this dish hits the spot with its sweet, savoury ...