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Lotus Xanthan Gum (100gm)

| Lotus |
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Lotus Xanthan Gum (100gm)

Lotus Xanthan Gum is a popular corn-based thickener and stabilizer that is essential for gluten free baking. It comes from a type of bacteria that is made when sugar is fermented. It is high in soluble fibre and is very stable under a wide range of temperatures compared to other type of gums. Lotus Xanthan Gum is sourced from China and is packed in Australia. It comes in a re-sealable oxygen barrier pack to preserve its freshness.
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For 30 years, Lotus has sourced ingredients both locally and globally in an effort to bring you healthier alternatives. Lotus produces pantry goods like quinoa flakes, raw wheat germ, and organic popcorn that are gluten free, paraben free, and non-GMO. All of their products are packaged in Melbourne, Australia in facilities that are allergen friendly. You won't have to worry about cross-contamination.

Why buy from Love Your Health

  • Australian Customer Service by Phone and Chat
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