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Lotus Guar Gum (75g)

| Lotus |
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Lotus Guar Gum (75g)

Lotus Guar Gum is an important ingredient in gluten free cooking. It is often combined with a gluten free flour when cooking breads, cakes, biscuits and muffins to thicken, stabilise and emulsify. Lotus Guar Gum is sourced from India and packed in Australia. It comes in a re-sealable oxygen barrier pack to preserve its freshness.
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For 30 years, Lotus has sourced ingredients both locally and globally in an effort to bring you healthier alternatives. Lotus produces pantry goods like quinoa flakes, raw wheat germ, and organic popcorn that are gluten free, paraben free, and non-GMO. All of their products are packaged in Melbourne, Australia in facilities that are allergen friendly. You won't have to worry about cross-contamination.

Why buy from Love Your Health

  • Australian Customer Service by Phone and Chat
  • Price Matched contact us if you see it cheaper elsewhere
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