Lotus Almond Flour Superfine (500g)

| Lotus |
  • Gluten free
  • Vegan
  • GMO free
  • Australian owned
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Lotus Almond Flour Superfine (500g)

Lotus Almond Flour Superfine is an extra fine grain of blanched almond flour for baking. Particularly useful for gluten free baking or as a low carb substitute for flour. Almond flour offers a good source of protein and fibre. Packaged without the use of additives and available in a convenient resealable packet for added freshness.


Blanched finely ground almonds

For 30 years, Lotus has sourced ingredients both locally and globally in an effort to bring you healthier alternatives. Lotus produces pantry goods like quinoa flakes, raw wheat germ, and organic popcorn that are gluten free, paraben free, and non-GMO. All of their products are packaged in Melbourne, Australia in facilities that are allergen friendly. You won't have to worry about cross-contamination.

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